4-6 large peppers, tops removed and seeded
1 lb ground meat
1/2 cup rice
worcestershire sauce
minced onion
1 cup tomato sauce
2 T steak sauce
Put meat mixture in peppers. Mix tomato sauce with steak sauce and pour over peppers. Cover and bake at 350F for 2 hours. You may also mix 1 cup corn into meat mix (I use the mexi corn and it gives it a nice flavor).
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